Sunday Lunch

 

 

Starters

Soup of the day, garnish & bloomer bread £8.50
(C, D, G, M, S, SD)

Goat’s cheese, salt-baked beetroot, pickled fennel & watercress salad £8.50
(D, E, G, M, S, SD)

Chicken liver pâté, house chutney, home toast £9
(D, E, G, M, SD, S)

Garlic mushrooms on toast, blue cheese crumb £9
(C, D, G, M, S, SD)

Classic prawn cocktail, bloody Mary sauce, brown bread & butter £10.50
(C, CR, D, E, G, M, SD)

Smoked corn ‘ribs’, tequila, jalapeno & tomato salsa, coriander plant-based ‘yoghurt’ £8.50
(C, G, M, PB, S, SD)

Mains

All our roasts are served with garlic & thyme roast potatoes, seasonal roots, buttered spring greens, homemade Yorkshire puddings and traditional garnish


Roast sirloin of English beef, beef stock gravy £19
(D, SD, G, E, C, M. S)

Roast turkey and all the trimmings £18
(D, C, SD, S, N, G)

Honey & wholegrain mustard roasted ham£19
(G, C, S, D, E, M, SD)

Selection of roast beef, turkey & ham, traditional garnish £19
(D, SD, G, E, C, M, S)


Mushroom roulade, roast root vegetables, garlic & thyme potatoes, red wine gravy £16
(G, S, SD, M, S)

Triple smashed beef burger, smoked streaky bacon, American cheese, fried onions, lettuce, burger sauce, onion rings, cheesy fries, smoked Hickory BBQ dip £19.50
(C, D, E, G, M, S, SD, SS)

Beer battered fish & chips, mushy peas, tartare sauce, lemon £19
(G, E, F, D, M, S)

Classic Caesar salad, gem lettuce, croutons, anchovies, egg, Caesar dressing, parmesan £19
Add Chicken £5
Add Hot Smoked Salmon £7
(CR, D, G, E, SD, M)

Butterbean & cherry tomato stew, coriander dumplings, crispy kale, wild garlic oil £16
(PB, C, G, M)

The Partridge Buddha bowl, roast beets, apple quinoa, falafel, sesame, ginger & tahini dressing £16
(G, S, SD, SS, PB)

Sides

Buttered summer greens £5
(D)


Beer battered onion rings £4.50
(SD, G, S)


Thick cut chips £5
(SD, S)


Rocket, cherry tomato, parmesan salad £5
(C, D, M, S, SD)


Skinny chips £4.50
(S, SD)

Baked cauliflower cheese £6
(D, G, M, V)

Tenderstem broccoli, chilli & garlic £5.50
(D)

COFFEE & INFUSIONS

Espresso Single or Double – £2.55 / 3.45

Americano – £3.50

Cappuccino – £3.50

Café Latte – £3.50

Flat White – £3.50

Mocha – £3.75

Hot Chocolate – £3.95

Hot Chocolate ‘The Works’ Whipped cream, chocolate sprinkles & marshmallows £4.95

Liqueur Coffee – £6.95

Selection of Teas & Infusions – £3.50

Honey, lemon & fresh ginger tea – £3.50

CHILDREN’S MENU

MAINS

Kiddies Sunday roast dinner – Beef, turkey or ham – £10
(C, D, E, G, M, S, SD)

Cheeseburger, fries & baked beans – £7.50
(D, E, G, S)

Battered fish goujons, chips & garden peas – £7.50
(G, F, S)

Breaded chicken goujons, fries & garden peas – £7.50
(D, S)

Sausage, chips, peas & gravy- £7.50
(D, G, SD, S)

Tomato pasta & toasted garlic bread – £7.50
(G, D, S, C, SD, PB)

SOMETHING SWEET

Chocolate brownie, chocolate sauce & salted caramel ice cream £4.50
(D, E, G, S, SD)

Sticky toffee pudding, vanilla ice cream £4.50
(D ,E ,G, S, SD)

The following key will help you to identify what ingredients are present in our dishes
C – Celery   Cr – Crustaceans   D – Dairy   F – Fish   E – Eggs   SD – Sulphur Dioxide   G – Gluten   
S – Soya   MO – Molluscs   P – Peanuts   N – Nuts  M – Mustard   G – Gluten   SS – Sesame seeds  PB – Suitable for Vegans V – Suitable for vegetarians